A progressive menu and extensive, Award Winning Wine List make the Beech Street Grill your first choice in fine dining while visiting Fernandina Beach.

The restaurants daily blackboard features showcase the area's freshest seafood seasoned with freshly-cut herbs, homemade sauces and chutneys.

Dinner served nightly.
Reservations recommended.


~~~~~The Current Black Board Dinner Special~~~~

Prosciutto Wrapped Mahi Mahi with a Tomato, Basil, Caper Compote served over Creamed Spinach and a White Bean and Chorizo Stew
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****Join us for a Three Course Thanksgiving Dinner****
Serving 2pm to 7pm
$45 per person plus tax and gratuity

*****Choice of First Course*****
Autumn Salad of Arugula with Candied Pecans, Apples,
Blue Cheese and a Honey Balsamic Vinaigrette

Spinach and Three Cheese Stuffed Silver Dollar Mushrooms
with a Sherry Vinegar Cream

Steamed Shrimp Served Chilled with a Spicy Gazpacho Sauce

Lump Blue Crab Cake with a Creole Remoulade

*****Choice of Entree*****
Herb Brined Oven Roasted Turkey Breast with Sage & Sausage Stuffing,
Haricot Verts, Gravy, Cranberry Chutney and
Your Choice of Sweet Potatoes or Roasted Garlic Mashed Potatoes

Maple Glazed Pork Loin Served with
Sweet Potato and Apple Hash and Braized Red Cabbage

Macadamia & Herb Crusted Sea Bass
Served Over White Bean and Sausage Cassoulet

*****Choice of Third Course*****
Pumpkin Pie with Cinnamon Whipped Cream

Bananas Foster Bread Pudding
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Kids Menu Includes Beverage--$8.00 plus tax and gratuity
Roasted Turkey or Linguine or Grilled Cheese and Dessert
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*** Join Us for Sunday Brunch 11:30-2:00***
$3.95 Bloody Mary's and Mimosas
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The Beech Street Grill restaurant is the proud winner of:

Wine Spectator 's
"Award of Excellence"

Jacksonville Magazine's
  "Top 25 Restaurant"

Florida Trends Magazine's
 "TOP 200 Restaurants"

Folio Weekly's
"Best of JAX"

Reviews Include:
Digital City- Jacksonville Dining ReviewsBausch & Lomb Dining

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